Nothing But the Best of the Best!
September 7, 2014
Each year Seattle’s alternative newspaper, The Seattle Weekly, sponsors a “Best of Seattle” contest, and readers vote for their best experiences across a broad list of categories. This year the Cafe Nico drink at Espresso Vivace won the “Best Coffee Drink” category. This is how the drink was described in the Weekly:
“The expertly made espresso, just four dainty ounces, carries an ethereal spritz of orange and vanilla syrups, and is buoyed by a splash of steamed half-and-half, topped with a shake of cinnamon, and finished with a fragrant garnish of orange peel. It’s a tiny cup of perfection, one that should be sipped slowly and with eyes closed.”
Okay, I was sold. I had to try it. My friend Carol and I made a date for morning coffee at the Espresso Vivace on Broadway Avenue. She ordered the Cafe Nico, and I asked for a latte version of the same drink. Mine was larger and a bit milder than hers. And yes, it was indeed the best coffee drink I’ve ever had in my life. I am usually not a fan of flavored or sweet coffee drinks, but the Cafe Nico’s orange flavor was subtle. The froth was silky smooth and lush. What a treat it was, both visually and on the tongue.
Later Carol told me that Espresso Vivace had made the super-exclusive list of “Top Ten City Cafes” in National Geographic’s Secret Journeys of a Lifetime: 500 of the World’s Best Hidden Travel Gems. This was a compilation of the world’s best travel experiences, and destinations in the United States made the lists very rarely. So how fortunate we are in Seattle to have one of our coffeeshops featured as one of the best in the world. So run, don’t walk, to Espresso Vivace for an extra special treat.
New York City Eateries
February 1, 2013
Quite a few things on my New York “To-Do” List involved food — tasting hot dogs from a street stand, eating a bagel for breakfast, finding the best pizza slice and an authentic New York cheesecake. My husband and I gleefully worked our way down the list, and sampled more than a few hot dogs and pizza slices.
New York City has an overwhelming number of eateries. I was thankful that my niece, who lives in the East Village, knew some terrific ethnic places just steps away from her apartment. We ate one dinner at the Hummus Place and another at a Japanese curry shop. The curry shop was a narrow space, with just room for one long counter. Patrons hung their coats and bags on hooks on the wall behind them or on hooks under the counter. You had to squeeze behind a long line of seated customers to get to thee bathroom at the back. And the place was hopping! We had the best bagel I’ve ever eaten at another East Village spot.
Here in Seattle I prepare and eat most of my meals at home. If I lived in New York, the temptation to eat out all the time would be irresistible.
A Day of Quilts in Bellingham and Samish Island
August 27, 2012
I made a day trip to Bellingham last week to see a quilt exhibit at the Whatcom Museum — American Quilts: The Democratic Art 1780 – 2007. The exhibit, which runs through October 28, 2012, displays about 30 quilts from Robert Shaw’s book of the same title. I wasn’t allowed to photograph the quilts in the exhibit, but you can see a few of them at this link.
The exhibit showcased mostly traditional pieced or appliqued quilts, such as the log cabin, grandmother’s flower garden, flying geese, whole cloth, Hawaiian quilts, etc. I was most struck by two things — first, how many of these cherished quilts were labelled “unknown quilter” — prized by collectors, but makers unknown. And second, the quality of the hand-stitching — so small and regular. These days, so many quilts are machine-quilted. I still do hand-quilting, but I don’t take the time to make my lines of quilting so close together. These quilts must have had five- or ten-times as many quilting stitches as any one of mine. Impressive!
I very much enjoyed my first visit to the Lightcatcher Museum, one of three buildings that comprise the Whatcom Museum. Its most striking feature is a curved translucent wall, which creates a radiant and luminous atmosphere in the building.
My day of quilts was just half over. One of my new friends, Bonnie, arranged for a small group to see some Joan Colvin quilts at the private home of Colvin’s son and daughter-in-law on Samish Island. Joan created “art” quilts. She had a painterly eye, using fabric to evoke a Northwest color palette in the scenes she created from Nature: “What is joyful, what delights me about fabric composition is that colored and textured fabrics have their own symbolism. Though they may speak in different contexts, they lie in wait for me to find their meaning and voice through juxtaposition.” — from Nature’s Studio by Joan Colvin
Here are the Joan Colvin quilts from her family’s private collection:
A Chihuly Take on Collecting Things
August 22, 2012
“Choice is the holy-making stuff of life.”
— Joan Chittister, Following the Path: The Search for a Life of Passion, Purpose, and Joy
“In a way, anyone who collects things in the privacy of his own home is a curator. Simply choosing how to display your things, what pictures to hang where, and in which order your books belong, places you in the same category as a museum curator.”
— Brian Selznick, Wonderstruck

Accordions from Dale Chihuly’s personal collection hang from the ceiling in the cafe at Chihuly Garden and Glass.
The Cafe at Chihuly Garden and Glass holds its own as a place of interest. Called the “Collections Cafe,” it showcases 28 of Dale Chihuly’s personal collections. And what a varied array of collections it holds — accordions, clocks, lemon juicers, and more. We had already seen parts of Chihuly’s personal collections of Native trade blankets, Native baskets, and Edward Curtis photographs in the Northwest Room of the glass exhibits. But the collections in the cafe show another side of Chihuly — one wonders what the appeal of the objects had to Chihuly’s artistic eye.
I find it fascinating that Chihuly, a prolific and accomplished glass artist, is also an avid collector of — in many cases — quite ordinary, inexpensive objects. Every collector is a curator, too, and his collections are another aspect of self-expression. You can read more about Chihuly’s personal collections in this Seattle Times article.
In the Collections Cafe, most of Chihuly’s collections are cunningly displayed under glass table tops. Quite ingenious!
Seattle’s Pike Place Market in the Spring
May 25, 2011
After enjoying lunch at Maximus-Minimus in downtown Seattle, I took a stroll through the Pike Place Market. Here are some photos of my visit:
Breakfast at the Bay Cafe
December 30, 2010
One of my husband’s and my favorite breakfast places in Seattle is the Bay Cafe in Fishermen’s Terminal. We both woke up early this morning and decided to treat ourselves to breakfast. The crescent moon shown brightly in the clear dawn. The Olympic Mountains glowed white on the horizon. Few people were stirring. Our table at the Bay Cafe overlooked the moorage full of commercial fishing boats. It’s always fun to be by the water.